Rubber FDA grade

Rubber FDA grade
FDA has strict standards for the types of materials that may come into contact with consumables, so materials used to manufacture food grade rubber must be formally approved by FDA. All FDA manufactured products are processed and packaged in a certified clean room environment and are rigorously tested to meet the most challenging requirements for food processing and beverage applications. These rubber materials are usually:
1. Used for food, beverage, meat, milk or any chemical conforming to food
2. Odorless, tasteless, naturally resistant to bacterial growth
3. Provides reliable service over a wide temperature range
4. Non toxic, non marking and non allergic raw materials

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Data of air/liquid flow, aging, high & low tempreture, chemical resistent test etc.

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